Follow Johnny as we head to NYC for a month long Pop-Up in May!
Ramen Lab in Manhattan brings ramen aficionados and plain ol’ noodle lovers together to share and experience craft ramen, from authentic Japanese styles to regional variations. The @ramenlab pop-up program enlists aspiring and renowned ramen chefs from the U.S. and Japan to cultivate their skills and put their own spin on ramen during a three-week pop-up restaurant service.
Introduced by Sun Noodle, the makers of custom and craft ramen noodles found in restaurants across the world, Ramen Lab hosts guest chefs out of its Tokyo-style ramen counter in the Nolita neighborhood of lower Manhattan. Once a month, Sun Noodle Kitchen tests its own original Sun Noodle recipes on diners with a limited-time menu, only at Ramen Lab.
New dishes are crafted, new styles are highlighted, and diners are invited to experience a variety of regional ramen bowls, right down to the last drop.